Overlooking the golden sands and sparkling waters of Byron Bay’s Main Beach is The Beach Hotel – a unique and iconic destination. Their vision is to transcend the Byron vibe through a world class hospitality experience.

Perched atop the buzzing Byron streets and just meters back from the legendary main beach, Balcony Bar & Oyster Co. evokes the easy going surf culture that Byron Bay is famous for. Headed up by award winning Executive Chef & Owner Sean Connolly, the menu boasts simple, honest, seasonal food from locally sourced and sustainable suppliers.

Inspired by Moroccan architecture and the Greek Islands, The Mez Club is renowned for its beautiful styling and feel-good vibe. Designed to offer locals and tourists alike a beautiful and feel-good meeting place, it has a flexible menu that works for both grazing and dining. “Our menu takes you on a journey around the Mediterranean Sea, from the noisy souks of Morocco, to the richness of the south of France, the fresh produce of Italy and the fresh seafood of Spain.”

Lightyears has made it their mission to bring awesome modern Asian food, delicious cocktails and a ‘jump out of your seat’ party vibe to the heart of Byron Bay. With executive chef Robbie Oijvall (china diner) at the helm, the food is bold, colourful and full of punchy flavour. Rounding out the full experience – the soundtrack is fun, the lights are dim, and the vibes are always high.

Bang Bang is an intimate kitchen with a garden vibe, serving eclectic Asian fare & inventive drinks. Enjoy classic Asian dishes, each with a modern twist.

Loft Byron Bay frames sun-soaked views of the famous Main Beach. Their light filled spaces, centrally elevated above Jonson Street and Bay Lane, are perfect for relaxing with family and friends. Drop into Loft after a quick dip at the beach, for a lazy long lunch, a special celebratory dinner or just drinks on a balmy evening.

Roadhouse is a lively cafe by day and famous pizzeria by night. Using the best local produce, warm up your soul by the pizza oven, enjoy a coffee at sunrise or a margy at sunset.

Everyone is catered for in Bonito’s thoughtfully curated menu. Plant-based, food allergies, savoury and sweet tooth’s are all accommodated, offering the perfect dining experience to share with all of your nearest and dearest.

Just 10 minutes from Bangalow in the Byron Bay Hinterland, Frida’s Field is a 120 acre regenerative farm, restaurant and event space which offers guests contemporary country dining. There are three long lunches per week curated by award-winning chef Alastair Waddell, bookings are essential.

The Hut Byron Bay is inspired by the Mediterranean and the pleasure of eating together. Their menu celebrates the simplicity of traditional Mediterranean flavours through delightful dishes created to be shared.

Sip elaborate and elaborate cocktails by the pool with your crew nestled high above the town at Hotel Marvell’s Rooftop Cocktail Bar.

Moonlight Byron Bay is a contemporary Japanese hibachi grill and wine bar from the team behind Light Years.

Open for lunch and dinner Thursday to Monday, Ciao Mate offers a cosy and warm atmosphere. Treat yourself with delicious wood-fired pizza, pasta and side plates alongside a mix of Australian & Italian natural wines and beer.

Lello’s Pasta Bar is a family owned and operated Italian restaurant that specialises in home made pasta using organic flour and organic free range pastured eggs (gluten free available). Located in the small unspoilt coastal village of Brunswick Heads Park Street, Lello’s Pasta Bar is the place where good food & family come together to create memories and have a great time.

A local pizzeria and cocktail bar favourite, Bay Pizza Lab is neither fancy nor pretentious, just an ode to their Italian roots. From a small town in Tuscany, Italy, they came to Australia with a dream to reimagine pizza.